“The food is a reflection of Tsao’s contemporary view on health-conscious fare, which incorporates farm-to-table ingredients and as many gluten-free, vegetarian, and vegan options as possible.”

- THE VILLAGE VOICE

“The beef Bulgogi wonton tacos with Korean pears highlight the lineup of small plates like Kyoto Sloppy Joe, crispy pork belly with pepper-infused sesame oil, and togarashi fries.”

- THRILLIST NEW YORK

“At Mira, Japanese fare is loosened up to accommodate pan-Asian flavors and a little Western sway, so a drink (or three) is definitely in order.”

- NEW YORK MAGAZINE